Skip to main content
Log in

The yeast genus Ambrosiozyma gen. nov. (ascomycetes)

  • Published:
Mycopathologia et mycologia applicata Aims and scope Submit manuscript

Abstract

Five ascogenous, filamentous yeast species characterized by the formation of septal pore bodies and a primary association with ambrosia beetles, are transferred to the new genusAmbrosiozyma. A key to the species of the genusAmbrosiozyma is given.

Zusammenfassung

Fünf ascogene, mycelbildende Hefenarten, die durch die Bildung von septalen Porenkörperchen und eine primäre Association mit Ambrosia Käfern charakterisiert sind, wurden in die neue GattungAmbrosiozyma überführt.

Ein Bestimmungsschlüssel der Arten der Gattung wurde angegeben.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Baker, J. M. (1963) Symposia of theSociety for General Microbiology XIII, Symbiotic Associations, pp.232–265.

  • Batra, L. R. (1963a) Ecology of ambrosia fungi and their dissemination by beetles.Trans. Kansas Acad. Sci. 66:213–236.

    Google Scholar 

  • Batra, L. R. (1963b) Contribution to our knowledge of ambrosia fungi II.Endomycopsis fasciculata nom. nov. (Ascomycetes).Amer. J. Bot. 50:481–487.

    Google Scholar 

  • Batra, L. R. (1967) Ambrosia fungi: a taxonomic revision and nutritional studies of some species.Mycologia 59:967–1017.

    Google Scholar 

  • Batra, L. R. &Francke-Grosmann, H. (1964) Two new ambrosia fungi —Ascoidea asiatica andA. africana.Mycologia 56:632–636.

    Google Scholar 

  • Beck, O. (1922) Eine neueEndomyces — Art,Endomyces bispora.Ann. Mycol. 20:219–227.

    Google Scholar 

  • Besson, M. (1967) La fructification d'Ascocybe fragrans Wells (=Cephaloascus fragrans Hanawa) au microscope électronique.Extr. Bull. mens. Soc. linn. Lyon 36:230–233.

    Google Scholar 

  • Besson, M. &Pignal, M. C. (1971) Personal communication.

  • Boedijn, K. B. (1960) On a new genus of the Endomycetaceae.Mycopath. Mycol. Appl. 12:163–167.

    Google Scholar 

  • Boidin, J., Abadie, F. &Lehodey, Y. (1965) Le genrePichia sensu lato (Deuxième Contribution).Bull. Soc. Mycol. France 80:5–23.

    Google Scholar 

  • Boidin, J., Pignal, M. C. &Besson, M. (1965) Le genrePichia sensu lato. (Quatrième Contribution).Bull. Soc. Mycol. France 81:566–606.

    Google Scholar 

  • Fiol, J. B. (1967) Les besoins vitaminiques dans les genresDebaryomyces Kloecker Schwanniomyces Kloecker,Hansenula H. & P.Sydow etEndomycopsis Dekker.Compt. Rend. Acad. Sci. Paris, Sér. D, 264:1605–1607.

    Google Scholar 

  • Francke-Grosmann, H. (1963) Some new aspects in forest entomology.Ann. Rev. Entomol. 8:415–438.

    Google Scholar 

  • Graham, K. (1967) Fungal-insect mutualism in trees and timber.Ann. Rev. Entomol. 12:105–126.

    Google Scholar 

  • Kreger-van Rij, N. J. W. (1970) The genusEndomycopsis inJ. Lodder (ed.) The Yeasts, 2nd Ed., pp.166–208, North Holland Publ. Co., Amsterdam.

    Google Scholar 

  • Kreger-van Rij, N. J. W. &Veenhuis, M. (1967) Septal pores inEndomycopsis platypodis andEndomycopsis monospora.J. gen. Microbiol. 57:91–96.

    Google Scholar 

  • Lodder, J. (1970) General classification of the yeasts inJ. Lodder (ed.) The Yeasts, 2nd Ed., pp.1–33, North Holland Publ. Co., Amsterdam.

    Google Scholar 

  • Lodder, J. &Kreger-van Rij, N. J. W. (1952) The Yeasts, p.100, North Holland Publ. Co., Amsterdam.

    Google Scholar 

  • Pignal, M. C. (1968) Quelques levures associées à des insectes xylophages de la République Centrafricaine.Cahiers de la Maboké 6:5–15.

    Google Scholar 

  • Rudinsky, J. A. (1962) Ecology of Scolytidae.Ann. Rev. Entomol. 17:327–348.

    Google Scholar 

  • Saito, K. (1932)J. Brewery Sci. 10:11 (in Japanese).

    Google Scholar 

  • Schedl, K. E. (1958) Breeding habits of arboricole insects in Central Africa.Proc. 10th int. Congr. Ent. Montreal 1956 1:183–197.

    Google Scholar 

  • Scott, D. B. &van der Walt, J. P. (1971)Pichia cicatricosa sp. n. a new auxiliary ambrosia fungus.Antonie van Leeuwenhoek J. Microbiol. Serol. 37:177–183.

    Google Scholar 

  • Takada, H., Yagi, T. &Hiraoka, J. (1965) Elektronen-optische Untersuchungen anEndomycopsis fibuligera auf festen Nährböden.Protoplasma 59:494–505.

    Google Scholar 

  • Van der Walt, J. P. &Scott, D. B. (1970) The Yeast genusSaccharomycopsis Schiönning.Mycopath. Mycol. Appl. 41:167–176.

    Google Scholar 

  • Van der Walt, J. P. &Scott, D. B. (1971a)Saccharomycopsis synnaedendra, a new yeast from South African insect sources.Mycopath. Mycol. Appl. 44:101–106.

    Google Scholar 

  • Van der Walt, J. P. &Scott, D. B. (1971b)Pichia ambrosiae sp. n., a new auxiliary ambrosia fungus.Antonie van Leeuwenhoek J. Microbiol. Serol. 37:15–20.

    Google Scholar 

  • Verall, A. F. (1943) Fungi associated with certain ambrosia beetles.J. Agr. Res. 66:135–144.

    Google Scholar 

  • Webb, S. (1945) Australian Ambrosia Fungi.Proc. Roy. Soc. Victoria, 57 (N.S.) Pts. I–II:57–79.

    Google Scholar 

  • Wickerham, L. J. (1970) The genusHansenula inJ. Lodder [ed.] The Yeasts, 2nd Ed., pp.226–315, North Holland Publishing Co., Amsterdam,

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

van der Walt, J.P. The yeast genus Ambrosiozyma gen. nov. (ascomycetes). Mycopathologia et Mycologia Applicata 46, 305–315 (1972). https://doi.org/10.1007/BF02052126

Download citation

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF02052126

Keywords

Navigation