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2014, Nepal Agricultural Research Journal
International Journal of Food Microbiology
The influence of environmental factors on growth and interactions between Embellisia allii and Fusarium oxysporum f. sp. cepae isolated from garlic2010 •
Garlic (Allium Sativum L.) bulbs of soft neck garlic varieties like silver white and silver rose were studied for incidene of mycoflora in fields as well as storages because bulbs are extensively damaged in fields and storages due to various fungal pathogens. Dilution plate method and humid chamber methods were used for isolation of fungi. In all fourteen fungal species were isolated from bulbs. Studies reveals that fungi like Altarnaria porri, Stemphylium botryosum, Cladosporium alli, Helmenthosporium alli, Colletotrichum circinance and Curvularia lunata show high incidence on the bulbs from fields where as fungi like Aspergillus niger, Fusarium oxysporum, Macrophomina Phaseolina, Botrytis alli, Penicillium corymbiferum, Aspergillus flavus, Rhizopus stolonifer, Chaetomium globosum are specially found on bulbs from storage. It is also evident that silver white variety harbors maximum fungal species. Fungi like Colletotrichum circinance, macrophomina phaseolina, and Botrytis alli are...
Journal of Plant Breeding and Crop Science
Management of major diseases and insect pests of onion and garlic: A comprehensive review2014 •
2021 •
In recent years, different postharvest alterations have been detected in garlic. In many cases, the symptoms are not well defined, or the etiology is unknown, which further complicates the selection of bulbs during postharvest handling. To characterize the different symptoms of bulb rot caused by fungi, garlic bulb samples were collected from six Spanish provinces in two consecutive years. Eight different fungal species were identified. The most prevalent postharvest disease was Fusarium dry rot (56.1%), which was associated with six Fusarium species. Fusarium proliferatum was detected in more than 85% of symptomatic cloves, followed by F. oxysporum and F. solani. Pathogenicity tests did not show a significant correlation between virulence and mycotoxin production (fumonisins, beauvericin, and moniliformin) or the mycelial growth rate. Penicillium allii was detected in 12.2% of the samples; it was greatly influenced by the harvest season and garlic cultivar, and three different morp...
Garlic (Allium sativum L.) is one of the more popular cultivated Alliums and many fungal pathogens causing postharvest disease under humid and warm storage conditions. Botrytis allii, Aspergillus niger and Fusarium solani were capable of causing severe rots to cloves of Balady and Chinese garlic cultivars after harvest and during storage. However, Penicillium chrysogenum, Cladosporium sp., Stemphylium botrysum, Helminthosporium allii, Alternaria tenuis and Sclerotium cepivorum were less virulent on both cultivars. Immature and mature garlic bulbs of the two cultivars greatly differed in their reactions to the three fungi. The immature bulbs of both cultivars were the most susceptible to B. allii, A. niger and F. solani, while the mature bulbs were less infected. In the same time, the percentage of dry cloves and loose bulbs were higher in immature bulbs compared with mature bulbs, either inoculated artificially or left for natural infection. In contrast, the mature bulbs showed lower percentages of depletion (waxy brake down), loose bulbs and pathological decay. Higher percentages of healthy bulbs were observed in perforated craft paper, followed by plastic nets and perforated polyethylene bags. Garlic rots were higher in immature bulbs than that in mature ones of un-inoculated bulbs of Balady and Chinese cultivars during storage for 150 days at 25°C and 10°C. Dipping the basal parts of garlic bulbs in 1000 ppm of Thiabendazole (TBZ) in soluble wax were effective in decreasing percentages of rots in bulbs artificially inoculated with each of B. allii, F. solani and A. niger or left for natural infection. Moreover, treatment with TBZ showed best protective effect against looseness in all treated bulbs.
International Journal of Plant & Soil Science
Diseases of Major Bulbous Vegetable Crops and Their Management2019 •
Onion and garlic are the major bulbous vegetable crops grown throughout the world. They are commercially used in the form of spice, vegetable or medicine. India ranks second in world production of both onion and garlic. These are mostly grown in states of Maharastra, Uttar Pradesh, Orissa, Gujrat, Haryana, Jammu and Kashmir and Karnataka. These bulbous crops are attacked by various pests and diseases at different growth stages causing considerable losses in yield, besides reducing the export potential. The continuous use of chemicals and pesticides pose severe threats to both environment and mankind, besides enhancing insect resistance to chemicals. It also disturbs microbial diversity which is an essential part of an ecosystem. This has created a new dimension in research for biological control and integrated approach for insect pest and disease control. Essential diseases and pests affecting major bulbous vegetable crops and their management are summarised in this manuscript.
Annals of Applied Biology
Susceptibility to purple blotch (Alternaria porri) in garlic (Allium sativum)1993 •
American Journal of Plant Biology
Screening of Selected Garlic Varieties Against White Rot Disease Caused by Sclerotium cepivorum at Dhaka City of Bangladesh2021 •
Journal of Medicinal Botany
First report of Alternaria brassicicola causing leaf spots on garlic, an important food and medicinal plantTimely reporting new pathogens in an area is very important to design crop cultivation strategies. Current study describes the attack of Alternaria brassicicola over garlic, an important food and medicinal plant in Punjab, Pakistan. Pathogen was successfully isolated over artificial fungal growth medium and its microscopic characteristics were studied morphologically. Its identification was confirmed by targeting ribosomal DNA (ribotyping) prior to its submission in Fungal Culture Bank of Pakistan (FCBP). The isolated pathogen was tested for its pathogenicity under greenhouse conditions. Furthermore, the phylogenetic homology of the pathogen was checked with previously reported fungal isolates. The study was preceded according to the design and requirements of Koch’s postulates; and the pathogenicity of the isolated fungal species was confirmed.
Nature Nanotechnology
Large-area single-crystal sheets of borophene on Cu(111) surfacesScientia Iranica
A New Segmental Local Composition Model for Calculation Thermodynamic Properties of Binary Polymer Solutions2014 •
2013 •
Revista médica de Chile
Identificación y caracterización del adulto mayor saludable2010 •
Physical Education of Students
Association between body composition, physical activity level and Illinois agility test performance in young males and females2022 •
2013 •
2021 •
Journal of Aeronautics & Aerospace Engineering
Development and Flight Test of an Avionics Lidar for Helicopter and UAV Low-Level Flight2013 •
2022 •
Brazilian Journal of Veterinary Medicine
Seroprevalence of Flavivirus in horses in Chaco, Argentina. Circulation during 2013-20142018 •
Pediatric Rheumatology
Proceedings of the 2016 Childhood Arthritis and Rheumatology Research Alliance (CARRA) Scientific Meeting2016 •
2021 •
Ekspansi: Jurnal Ekonomi, Keuangan, Perbankan dan Akuntansi
Kecurangan Akademik Pada Mahasiswa Akuntansi Berdasarkan Perspektif Fraud Diamond2019 •
Gerontechnology
Perceptions of older adults and health professionals about digital screening tools for elder mistreatment in the emergency department2021 •
Journal of Physics: Conference Series
The effectiveness of The Formulation of Cocoa Pod Husk (Theobroma cacao L.) Based Botanical Fungicides on Fusarium Wilt Disease on Tomato Plants2019 •
Journal of Adolescent Health
How Does the Provider-Patient Interaction Shape the Experience of Sexual Health Communication? A Qualitative Study of Adolescents and Young Adults2014 •
2021 •