{"id":7760917790858,"title":"2005 | Domaine Joblot | Clos du Cellier Aux Moines","handle":"2005-domaine-joblot-clos-du-cellier-aux-moines","description":"\u003ch2\u003eRed Wine: 2005 | Domaine Joblot | Clos du Cellier Aux Moines\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eThe palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Domaine Joblot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e 2005\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e France, Burgundy\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThe palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nDomaine Joblot is a wine producer based in Givry in the Côte Chalonnaise region of Burgundy. The Joblot family cultivates a total of 14 hectares (35 acres) of vineyards, many of which are plots in Premier Cru vineyards, including Servoisine, Cellier Aux Moines, En Veau, Clos Marole and Les Bois Chevaux. The domaine originated in the early 20th Century through the work of founder Charles Joblot. He handed the management of the domaine to his son Marc Joblot following World War II and by the 1970s, Domaine Joblot had passed to brothers Jean-Marc and Vincent Joblot. Today, Jean-Marc's daughter Juliette manages the family domaine. Domaine Joblot bases its entire portfolio on just two grape varieties: Pinot Noir and Chardonnay. The Servoisine Premier Cru wine is made from 40+ year-old Pinot Noir vines and is aged in oak barrels of which 50 percent are new. Most premier cru labels are similarly aged with around 50 percent new oak. These include the Cellier Aux Moines and Clos Marole premiers crus. The vineyard's corresponding Chardonnays are aged a similar way. Both the En Veau Premier Cru and the premier cru blend, Mademoiselle, see around 50 percent new oak. The vines are maintained with debudding and green harvesting to ensure yields are kept low. Harvest is by hand and the grapes are sorted in the vineyards. Most bunches are then destemmed and each parcel is vinified and fermented separately with indigenous yeasts. 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A wine of great finesse and an impressive length in the mouth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNOTICE:\u003c\/strong\u003e Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.   \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProducer:\u003c\/b\u003e Domaine Joblot\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVintage\u003c\/b\u003e\u003cstrong\u003e:\u003c\/strong\u003e 2005\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 750ml\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 13%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003cspan\u003e Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCountry\/Region:\u003c\/strong\u003e\u003cspan\u003e France, Burgundy\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eThe palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch4\u003eProducer Information\u003c\/h4\u003e\nDomaine Joblot is a wine producer based in Givry in the Côte Chalonnaise region of Burgundy. The Joblot family cultivates a total of 14 hectares (35 acres) of vineyards, many of which are plots in Premier Cru vineyards, including Servoisine, Cellier Aux Moines, En Veau, Clos Marole and Les Bois Chevaux. The domaine originated in the early 20th Century through the work of founder Charles Joblot. He handed the management of the domaine to his son Marc Joblot following World War II and by the 1970s, Domaine Joblot had passed to brothers Jean-Marc and Vincent Joblot. Today, Jean-Marc's daughter Juliette manages the family domaine. Domaine Joblot bases its entire portfolio on just two grape varieties: Pinot Noir and Chardonnay. The Servoisine Premier Cru wine is made from 40+ year-old Pinot Noir vines and is aged in oak barrels of which 50 percent are new. Most premier cru labels are similarly aged with around 50 percent new oak. These include the Cellier Aux Moines and Clos Marole premiers crus. The vineyard's corresponding Chardonnays are aged a similar way. Both the En Veau Premier Cru and the premier cru blend, Mademoiselle, see around 50 percent new oak. The vines are maintained with debudding and green harvesting to ensure yields are kept low. Harvest is by hand and the grapes are sorted in the vineyards. Most bunches are then destemmed and each parcel is vinified and fermented separately with indigenous yeasts. After aging, the wines are bottled without filtration.\u003cbr\u003e"}

2005 | Domaine Joblot | Clos du Cellier Aux Moines

*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

RATED: EXCELLENT

Red Wine: 2005 | Domaine Joblot | Clos du Cellier Aux Moines

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts.  We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.  

Producer: Domaine Joblot

Vintage: 2005

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Burgundy

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      Detailed Description

      The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

        Producer Information

        Domaine Joblot is a wine producer based in Givry in the Côte Chalonnaise region of Burgundy. The Joblot family cultivates a total of 14 hectares (35 acres) of vineyards, many of which are plots in Premier Cru vineyards, including Servoisine, Cellier Aux Moines, En Veau, Clos Marole and Les Bois Chevaux. The domaine originated in the early 20th Century through the work of founder Charles Joblot. He handed the management of the domaine to his son Marc Joblot following World War II and by the 1970s, Domaine Joblot had passed to brothers Jean-Marc and Vincent Joblot. Today, Jean-Marc's daughter Juliette manages the family domaine. Domaine Joblot bases its entire portfolio on just two grape varieties: Pinot Noir and Chardonnay. The Servoisine Premier Cru wine is made from 40+ year-old Pinot Noir vines and is aged in oak barrels of which 50 percent are new. Most premier cru labels are similarly aged with around 50 percent new oak. These include the Cellier Aux Moines and Clos Marole premiers crus. The vineyard's corresponding Chardonnays are aged a similar way. Both the En Veau Premier Cru and the premier cru blend, Mademoiselle, see around 50 percent new oak. The vines are maintained with debudding and green harvesting to ensure yields are kept low. Harvest is by hand and the grapes are sorted in the vineyards. Most bunches are then destemmed and each parcel is vinified and fermented separately with indigenous yeasts. After aging, the wines are bottled without filtration.

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        2005 | Domaine Joblot | Clos du Cellier Aux Moines Review