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Jean-Louis: Cooking with the Seasons by Fred J. Maroon -- NEW SEALED

scoopkona
  • (12)
US $65.00
Condition:
Brand New
Shipping:
US $7.09 Economy Shipping. See detailsfor shipping
Located in: Captain Cook, Hawaii, United States
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Estimated between Mon, Jun 10 and Sat, Jun 15 to 43230
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eBay item number:404847995991

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Binding
Hardcover
Product Group
Book
Weight
3 lbs
IsTextBook
No
ISBN
9780934738491
Book Title
Jean Louis : Cooking with the Seasons
Item Length
14.3in
Publisher
Lickle Publishing, Incorporated
Publication Year
1997
Format
Hardcover
Language
English
Item Height
1.1in
Author
Fred J. Maroon
Genre
Art
Topic
Individual Artists / Artists' Books
Item Width
10.5in
Item Weight
73.4 Oz
Number of Pages
222 Pages

About this product

Product Information

Famous for his Washington restaurant, where he displays a breathtaking range of cuisine, Jean-Louis Palladin inspires food lovers everywhere to experiment, to learn, and to rejoice in the pleasures of the table. 120 full-color photos.

Product Identifiers

Publisher
Lickle Publishing, Incorporated
ISBN-10
0934738491
ISBN-13
9780934738491
eBay Product ID (ePID)
221236

Product Key Features

Book Title
Jean Louis : Cooking with the Seasons
Author
Fred J. Maroon
Format
Hardcover
Language
English
Topic
Individual Artists / Artists' Books
Publication Year
1997
Genre
Art
Number of Pages
222 Pages

Dimensions

Item Length
14.3in
Item Height
1.1in
Item Width
10.5in
Item Weight
73.4 Oz

Additional Product Features

Lc Classification Number
Tx652.M27 1989
Lccn
88-051106
Dewey Decimal
641.5944
Dewey Edition
20

Item description from the seller

scoopkona

scoopkona

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5.0
8 product ratings
  • 8 users rated this 5 out of 5 stars
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See all 6 reviews
  • by numakarabiyi_0
    May 29, 2022

    A classic

    A classic nouvelle cusine book from the pioneer of the modern French cuisine in the USA. One of the king makers in the US gastronomy scene by training famous chefs such like Boloud, Ripert and many more.

    Verified purchase: YesCondition: Pre-OwnedSold by: sav4580

  • by thieve_0
    Oct 19, 2020

    Best of the best

    One of the best cooking book. Period. Gorgeous photos and this book was made in 1989. You can't compare any other cooking book with this one.

    Verified purchase: YesCondition: Pre-OwnedSold by: bluetopaazz

  • by smos222
    Jun 02, 2020

    Fabulous Book!!

    It’s really an art book. The photographs are gorgeous. It’s a stunning book.

    Verified purchase: YesCondition: Pre-OwnedSold by: thegri-4084

  • by rodriedu-2ytwa
    Oct 15, 2018

    Thanks

    Verified purchase: YesCondition: Pre-OwnedSold by: thrift.books

  • by QbiQ-PqdSlm@Deleted
    Jul 04, 2007

    Jean-Louis, Cooking with the Seasons

    Beautiful pictures and good recipes for wowing people. A great "coffee table book" for a chef or someone who loves to cook.

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