Details of microorganism genetic resources
MAFF No. | 242297 |
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Category | Fungus |
Scientific name | Prosthemium canba Kaz. Tanaka, Y. Harada et M.E. Barr |
Identifier | K. Tanaka |
Source | Betula ermanii Cham. |
Site on the source | twig |
Location | JAPAN (AOMORI) |
Isolation date | Mar 2007 |
Isolator | K. Tanaka |
Depositor | K. Tanaka |
Designation | KTC 2230 |
Medium | Potato Sucrose Agar (Potato 200.0g for decoction, Sucrose 20.0g, Agar 17.0-20.0g, Distilled water 1000ml) pH 7.0 |
Temperature | 23℃ |
Time | 14days |
Sequence | ITS |
Photo | |
Reference |
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Application for distribution | Order |
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