JCM Catalogue


Debaryomyces prosopidis Phaff et al. 1998

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales; Debaryomycetaceae.

9913T <-- DBVPG 7010 <-- H. J. Phaff.
Accessioned in 1996.
=DBVPG 7010 =UCD 84-100.
Debaryomyces hansenii var. fabryi.
Type strain [4567].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +  Full / Short version of the cataloguepage top

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Source: Flux of mesquite Prosopis juliflora (Fabales, Fabaceae) [4567].
Locality: Southern Arizona, USA [4567].
Biochemistry/Physiology: [4567].
G+C (mol%): 37.54 (BD) [4567].
DNA-DNA relatedness: [4567].
Phylogeny: D1/D2 region of LSU rRNA gene (JN940510).
Other taxonomic data: Electrophoretic karyotype [4567].
More information: DNA barcode marker [9081].
NCBI Taxonomy ID: 148098.

Publication(s) using this strain [A12345].
Strain characteristics
 <Fermentation>Sucrose
 <Growth reactions and other characteristics>in 10% NaCl   in 16% NaCl

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

2207 <-- IFO 0037 <-- HUT 7005.
Accessioned in 1983.
=CBS 5230 =HUT 7005 =IFO 0037 =NBRC 0037 =NRRL Y-6663.
Debaryomyces hansenii var. fabryi.
Candida famata var. flareri.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Rice-vinegar mash.
Locality: Japan.
Quinone: Q-9 [1777].
Enzyme electrophoretic profile: [1778].
G+C (mol%): 36.8 [1777].
DNA-DNA relatedness: [1777].
Other taxonomic data: PMR spectrum of polysaccharide [1777].
More information: Type strain of Debaryomyces fukuyamaensis [357]; This strain was formerly identified as Debaryomyces hansenii var. fabryi.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

5215 <-- CBS 5138 <-- J. Galgóczy 107/1961k.
Accessioned in 1985.
=CBS 5138.
Debaryomyces hansenii.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Source: Human skin.
Locality: Hungary.
More information: Type strain of Paratorulopsis banhegyi.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

6815 <-- CBS 7254.
Accessioned in 1987.
=CBS 7254.
Debaryomyces hansenii var. fabryi.
Candida famata var. flareri.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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More information: This strain was formerly identified as Debaryomyces hansenii var. fabryi.

Strain characteristics

 <Fermentation>Sucrose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

6816 <-- CBS 7255.
Accessioned in 1987.
=CBS 7255.
Debaryomyces hansenii var. fabryi.
Candida famata var. flareri.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

More information: This strain was formerly identified as Debaryomyces hansenii var. fabryi.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

9914 <-- DBVPG 7011 <-- H. J. Phaff.
Accessioned in 1996.
=DBVPG 7011 =UCD 84-101.
Debaryomyces hansenii var. fabryi.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Source: Prosopis juliflora Amargo (mesquite) flux [4567].
Locality: Arizona, USA [4567].
Biochemistry/Physiology: [4567].
G+C (mol%): 37.42 (BD) [4567].
DNA-DNA relatedness: [4567].
Other taxonomic data: Electrophoretic karyotype [4567].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

9915 <-- DBVPG 7012 <-- H. J. Phaff.
Accessioned in 1996.
=DBVPG 7012 =UCD 84-102.
Debaryomyces hansenii var. fabryi.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Source: Drosophila carbonaria near Prosopis juliflora Amago (mesquite) flux [4567].
Locality: Arizona, USA [4567].
Biochemistry/Physiology: [4567].
G+C (mol%): 37.51 (BD) [4567].
DNA-DNA relatedness: [4567].
Other taxonomic data: Electrophoretic karyotype [4567].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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