Home Baking Association Guide Cards - 15 Sets
SKU/Product Number
NE40512
Out of Stock (SEE BELOW FOR POSSIBLE ALTERNATES)
$19.95
Set each of your FCS students up for baking success with a handy set of reference cards that cover measuring, food safety, and common substitutions.
Each package includes 15 sets of cards. Put a set at each of your kitchen stations, or give one to each student to use in their baking adventures outside of class.
Each set includes 5 double-sided 5 in. x 3.5 in. cards covering the following topics:
- Measurement (includes 25 standardized references for measuring)
- Ingredient Substitution (includes more than 10 baking ingredient subs)
- Baking Pan Substitution (includes 6 baking pan subs)
- Baking Temperature Substitution (includes 6 temperature guide substitutions)
- Baking Food Safety (includes 6 baking food safety steps and an internal doneness temperature guide)Â
| Item Weight | 1 lbs |
|---|---|
| Length | 8.00 |
| Width | 6.00 |
| Height | 1.00 |
| Prop 65 |
|
| Subject Areas | Cooking & Baking |
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