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  1. Schwan's Breaded Mozzarella Sticks
  2. Schwan's Breaded Mozzarella Sticks
  3. Schwan's Breaded Mozzarella Sticks

Breaded Mozzarella Sticks

Product Stock Keeping Unit: #673
Product Size: 24 oz.
Price:$12.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Mozzarella cheese sticks coated in Italian-seasoned breading
  • Made with 100% real mozzarella
  • Contains 24 oz.
  • Deep fry, air fry or bake

Deep fried cheese - need we say more? Satisfy your bar-food fix with classic breaded mozzarella sticks. Our frozen mozzarella sticks are made with 100% real mozzarella cheese coated in a crispy, Italian-seasoned breading. Deep fry in just 2-1/2 minutes, or bake or air fry for less-greasy fingers after your savory snack. However you prepare them, prepare your mouth for warm mozzarella surrounded by a delightfully crispy crunch.

For dipping, pair with marinara sauce for a classic combo, or get creative with an unexpected sauce on the side.

No artificial flavors, colors or preservatives.

  • Deep Fry Deep Fry
  • Oven Oven
  • Air Fryer Air Fryer

Preparation

    • Deep Fry Deep Fry
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oil to 360°F.
  • 2. Deep fry 8 mozzarella sticks for 2 1/2 minutes.
  • 3. Drain on paper towel.
  • 4. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 375°F.
  • 2. Place 8 mozzarella sticks 1 inch apart onto a baking sheet.
  • 3. Bake on middle rack for 12 minutes and 30 seconds.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Place mozzarella sticks into the basket in a single layer.
  • 2. Set air fryer to 380°F.
  • 3. Cook for 5 minutes and turn over.
  • 4. Cook for 5 minutes.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 8 servings per container
Serving Size 4 Pieces (85g)
Amount Per Serving
Calories 300
% Daily Value*
Total Fat 15g 19%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 710mg 31%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 3%
Total Sugars 2g
Includes 1g Added Sugars 1%
Protein 11g
Vitamin D 0.1mcg 0%
Calcium 270mg 20%
Iron 1.6mg 8%
Potassium 110mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, VEGETABLE OIL (CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER AND/OR CORN), MODIFIED CORN STARCH, WATER, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF BUTTER OIL, CALCIUM LACTATE, CITRIC ACID, CORN STARCH, DEXTRIN, DEXTROSE, GARLIC POWDER, GUAR GUM, LACTIC ACID, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, NONFAT MILK, ONION POWDER, SALT, SPICES, SUGAR, WHEY, YEAST.

CONTAINS: MILK, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.